Oaked Ooo la lah!
Our Olallieberry-Fuji Apple cider, but with more ooo
Ooo la lah! is now a little bit extra, and we are here for it. We took our Olallieberry-Fuij apple cider and aged it for a little while in French oak.
- Alcohol by volume: 9%
- Volume: 500ml
- Carbonation: medium
- Fruit: Fuji from Fair Hill Farm in Paso Robles, Olallieberry syrup from Linn's in Cambria
- Barrel aging: 4 months on French oak
- Pairings: warm chopped salad, kale and apple quiche, brownies